Subho Dana Khichdi Recipe – Easy, Non-Sticky Sabudana Khichdi for Fasting.
Introduction to Subho Dana Khichdi Subho Dana Khichdi , also known as Sabudana Khichdi , is a popular traditional Indian dish made from soaked tapioca pearls, peanuts, and mild spices. It is especially loved during fasting days (vrat or upvas) like Navratri, Ekadashi, and Maha Shivratri because it is light, gluten-free, and easy to digest. This simple yet flavorful dish has a perfect balance of soft sabudana, crunchy peanuts and aromatic cumin, making it both satisfying and comforting. Subho Dana Khichdi is not only quick to prepare but also provides instant energy, making it an ideal breakfast or light meal during fasting days. Let's, make Subho Dana Khichdi with S K in a simple and easy way. 🕒 Recipe Card Prep Time: 10 minutes Soaking Time: 4–5 hours Cook Time: 10 minutes Total Time: 20 minutes (excluding soaking) Servings: 2–3 Cuisine: Indian Course: Bre...